 
Elaboration:
All our oils are produced in our oil mill, thus ensuring consistent quality. Our Olive Oil is Extra Virgin, cold extracted
His preparation is meticulous, the fruit of a long process of selections and assemblies. it is filtered before bottling, allowing for conservation and optimum eating quality.
Origin and Soils:
Variety: 100% Verdale
This ancient variety, also called "Aglandau is originally from South East France.
Our olive trees bloom at the foot of Mont Ventoux on soil clays and sandstones. They enjoy the warmth and sun of Provence for optimal ripeness of the olives. The Mistral wind mythical southern France, protects our plantations and allows us a healthy culture and natural.
We offer 2 Selections
The first "Selection Harmony"
Our selection comes from a careful blend of fruity green, fruity and ripe black fruit. A perfect balance of maturities between ardence and smooth.
The second "Select Fruity Ripe"
Our selection comes from olives harvested in the heart of their maturity.
This selection to the assertive personality is the result of a work of patience and discipline.
This oil has been winning the contest National of Draguignan in 2011, she was a Sylver medal in the category "fruity Ripe".
Invite Provence on your table ...
|
| 
